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Manual Slicer

300 xxl neu

The manual slicing machine with smooth-running slicer car for sausage, cheese and other delicacies.

ADVANTAGES

Slice Precision: 0,1 MM

Housing made of high-quality anodised aluminium

Smooth-cutting food cart

Jointless rubber base for stability & hygiene

Safety-Sharpener

300 xxl neu

slicing

300 VARIATIONS:

DETAILS

X3. + Robo Packer IMAGEFILM

RX3 mettler paz master red

X3. + Robo Packer IMAGEFILM

X3. + Robo Packer IMAGEFILM

RX3 mettler paz master red

X3. + Robo Packer IMAGEFILM

SPECIFICATIONS

300 Manual Slicer
DIMENSIONS

475 / 575 x 630 x 405 MM

DIAMETER OF BLADE

300 MM

SLICE THICKNESS

0,1 - 12 MM

PX3 iSLICE & PAK 4.0

 

FORMAT

○ 180 MM | □ 210 x 150 MM

SLICING SPEED

MANUAL

MAX. PRODUCT FEED DRIVE

120 MM / 220 MM

PRODUCT CONTENT
300

STANDARD SGW

GRINDING MACHINE

DOWNLOAD
TECHNICAL DATA SHEET

FEATURES

KNIFESTOP

Knife only runs during the cutting process

CE

Device complies with CE safety and hygiene regulations

Fill your counters with SamPaks
sampak breakfast 1v1
sampak verpackung

The unique packaging preserves the aroma and freshness of the cold cuts for several days.

SamPaks are packed in separate layers. Each layer is immediately protected. Even the consumption of one layer does not reduce the protection and shelf life of the others.

sampak logo 1v1 1

THE SLICING
EXPERIENCE

Manual

Precise, super smooth slicing. High quality workmanship – pure cutting pleasure.

INNOVATION &
QUALITY

IN-HOUSE PRODUCTION

All S.A.M. devices are manufactured exclusively in our factory in Klagenfurt/Austria by highly qualified employees. High vertical range of manufacture, precision and experience lead to the worldwide recognized quality product.

 

With more than 500 patents, the in-house development company has been setting the direction for slicing machines, slicing systems and packaging equipment for fresh cold cuts in the entire industry for decades. Performance, user-friendliness, ergonomics, safety and the technical implementation of new sales concepts in the food trade are the focus.